Current Job Openings

Servers help bring the full experience of Shakers restaurant + bar to our guests, everywhere in the center. Their primary role is to ensure that all guests can enjoy excellent and expedient food service at their bowling lanes or in our dining room. Servers must be 18 or older.

Bartenders are not only responsible for crafting delicious libations for our guests, but also making them feel at home. Our full-service bar caters to the entire center, including the dining room, all bowling lanes and even private events. Bartenders must be 21 or older.

Cooks execute food orders to perfection from our extensive, made-to-order menu. They assist our Chef in planning, preparing and executing meals and dining services for walk-in guests and private event clients. Offering a wide range of banquet options using locally sourced ingredients, we service groups of up to 700 guests at a time. Teamwork, communication and coordination are key in this position.

Facilities Technicians are responsible for maintaining a clean, full operational center for our guests to enjoy. Bowling equipment, arcade games, utility systems and facility cleanliness are just a few things that fall under their purview. Technicians work around the clock to ensure that our team has every advantage to make the best first impression with our guests.

The Club House Attendant is the facilitator of all outdoor attractions. They are primarily responsible for ringing in guests, distributing equipment, and keeping the clubhouse clean and organized.

Our pit crew members are responsible for the safety of all guests participating in the go-kart racing. They facilitate fun on the track while ensuring the guest is properly briefed, monitored, and returned safely to the garage at the end of the race.

The ropes course attendant primarily facilitates the safe and secure harnessing of guests on the ground as well as ensuring optimal safety while on the structure.