Ballast Point Brewing

Thursday, February 2nd at 7:00 pm
Pflugerville, TX

Join us for our second beer dinner as we explore authentic Mexican flavors paired with select beers from Ballast Point Brewing Co.

Menu

Caldo Xochitl

A light chicken soup with lime, avocado, cilantro, jalapeno and rice.

Paired with Longfin Lager

Lamb Picadillo Empanadas with Mint Mojo

Fried pastry filled with savory ground lamb, served with fresh greens.

Paired with Sculpin IPA

Yucatan Snapper with Mango Salsa

Achiote and citrus marinated snapper wrapped in a banana leaf, topped with pickled onion and mango salsa.

Paired with Mango Even Keel

Mole Coloradito Chicken Enchiladas

Oaxacan-style mole with hints of chocolate, cinnamon and almonds, served with garlic rice and Frijoles Borrachos.

Paired with Cinnamon Raisin Commodore American Stout

Tres Leches con Cafe Y Chocolate

Traditional vanilla cake with three milks, infused with coffee and chocolate.

Paired with Victory At Sea Imperial Porter w/ Coffee & Vanilla

$29 per guest
Plus sales tax + 18% gratuity